England Rugby Cake

£59.99£89.99

A green square cake decorated with a rugby ball featuring the England rose logo and star toppers.

Description

Show your support for England rugby with the England Rugby Cake, a bold and colourful addition to any celebration or event. This square cake features a green surface that provides the perfect base for a detailed rugby-themed design. At the centre, a large rugby ball showcases the iconic red rose logo of England Rugby, capturing the spirit of the game.

Red and white star decorations surround the rugby ball, giving the cake a festive and dynamic appearance. Red and white ribbons add movement and celebration, enhancing the excitement for birthdays, match days, or national holidays. The rugby ball rests on a brown textured base, creating the effect of a muddy pitch for added realism.

Along the bottom edge of the cake, a red and white border proudly displays the St. George’s Cross pattern. This detail ties the design together and brings strong national pride into every slice. Every element combines to celebrate England and the passion for rugby.

The cake comes in several sizes, allowing you to serve a small gathering or a larger group with ease. Whether you’re planning a birthday for a rugby fan or hosting a themed party, this cake delivers flavour and meaning.

Our bakers craft each England Rugby Cake to order, using fresh ingredients to guarantee taste and quality in every bite. The cake maintains its structure and appearance throughout your event, making it easy to display and serve. This cake offers more than just dessert, it offers a moment of celebration for England rugby fans. Add a unique touch to your event with a cake that captures pride, sport, and flavour in one memorable treat.

Additional information

Allergens

EGG, WHEAT, MILK

Ingredients

Cake Mix – WHEAT Flour (Raising Agents E341, E500, with calcium, iron, niacin, thiamin), Sugar, EGG, Margarine with vegetable oils (rapeseed, palm, coconut, sunflower oil), Butter (MILK).

Cake Fillings – Our cakes have flavoured filling between the layers and between the cake and the icing. Jam is also used in the vanilla cakes and Lemon Curd in the Lemon cakes. All ingredients are below:

Cake Fillings – Our cakes have flavoured filling between the layers and between the cake and the icing. All ingredients are below:

Vanilla – Icing Sugar, cake margarine (Vegetable oils (palm, Rapeseed), Water, Salt, Emulsifier, Flavouring; Colour: Annatto, Curcumin.

Jam – Sugar, Glucose Syrup, Strawberry Puree, Gelling Agent: Pectin, Natural Flavour, Acidity Regulators: Citric Acid, Trisodium Citrate, Colour: Anthocyanin.

Light Chocolate – Icing Sugar, Cocoa Powder, cake margarine (Vegetable oils (palm, Rapeseed), Water, Salt, Emulsifier, Flavouring; Colour: Annatto, Curcumin.

Icing – Sugar, vegetable oil (palm, rape), glucose syrup, Humectants (E420, E422), water, Stabilisers (E413, E415), flavouring, colour (E171), Emulsifier (E472©), Acidity regulators (E270, E325), Preservative (E202).

Edible Ink – Water, Humectant (E422), propylene glycol (E490), preservative (E202), food colors (E122-carmoisine, E133, E102-tartrazine, E124-ponceau), acidity regulator(E330).

Be aware that E102, E122, E124 may have an adverse effect on activity and attention in children.

Nutrition

Typical Values per 100g Energy 1729kj/412kcal, Fat 17.5g, of which saturates 7g, Carbohydrate 60.2g, of which sugars 47g, Fibre 0.6g, Protein 3.2g, Salt 0.01g.

– Energy kcal: 412
– Energy KJ: 1729
– Fat: 17
– Saturates: 7
– Carbs: 60
– Sugars: 47
– Protein: 3

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